Since most pieces of pita bread have a slightly oblong shape, look for the side that’s wider than the others. I cut the pita in half, making two moon shape pieces. What I do is I cut a very thin strip across the long edge and fill them that way, they don't seem to split as badly and it looks like you get a bigger sandwich! Place the pita triangles in a single layer on top of the damp paper towel, and heat the pita for 30 seconds to one minute. The best way to keep homemade pita bread fresh, is to allow it to cool then cover tightly with plastic food wrap (or place into a plastic bag). Warm the pitas using one of the above methods until they are just puffed. wikiHow is where trusted research and expert knowledge come together. But, before you put them in the zip pouch, squeeze out the extra air until and unless the plastic clings to the stack of pita bread. In order to be able to post messages on the VeggieBoards forums, you must first register. Remove from the oven, open the foil carefully (watching out for steam) and let sit 1 minute before cutting … The xantan gum can give a slight "gummy" texture to the centre of the bread when cooking and cooling the bread … If it works for you, keep on doing it that way! I would also try a different brand. If you want to freeze pitas make sure you do it as soon as you have bought them to keep them fresh and fluffy for when you defrost them. We know ads can be annoying, but they’re what allow us to make all of wikiHow available for free. Cut the pita bread in half down the middle and use a sharp or … Also, it needs to puff up while baking to create a perfect pocket that is strong enough to hold the filling without breaking. The one element of that dish that took forever to figure out, was the perfect pita bread. Although you can heat them up quickly in the microwave, they just don't taste as good. To create this article, 15 people, some anonymous, worked to edit and improve it over time. Good luck! Add oil, salt, and 2 cups flour (reserving ½ cup) and stir with a wooden spoon until a … Grilling each side in a frying pan for a few seconds - this warms the pita up and also makes the outsides crispy while... Purchase pita pockets instead of pita bread … The Greek pita, the heart of a Mediterranean diet, typically oval shaped but occasionally round, it's great for dipping or filling and is delicious. Use a sharp chef's knife to make a straight cut through the middle of the pita bread . Toaster for a while till it puffs, then make slit lengthways and stuff that mutha till its bursting. Pita bread is simple to make, puffs up like a balloon, … Please enter a password for your user account. Instead of cutting the bread directly in half, trim a 1 ½" opening from the top. Tip 3: Wrap the Zip Pouch with Aluminum Foil and Freeze it … The pita bread … To create this article, 15 people, some anonymous, worked to edit and improve it over time. Take one half and then you can separate it in the middle to make a pocket. you're finding it tricky to open out the pockets to put stuff in it, without making a big mess and ending up with holes everywhere, right? Not a silly question at all. If you really can’t stand to see another ad again, then please consider supporting our work with a contribution to wikiHow. Lay the pita bread on your cutting board with the longest side facing you. Get started at step below. Lay the pita bread flat on your cutting board and hold it in place with your nondominant hand. When my girls were young, they could not eat a taco without breaking the shell and having a mess! Cut each pita bread circle into bite-size pieces, and place on a baking sheet. Make pita chips or crisps. % of people told us that this article helped them. In a mixer fitted with a dough hook, add the flours, olive oil, and salt. {"smallUrl":"https:\/\/www.wikihow.com\/images\/thumb\/b\/b2\/Prepare-Greek-Pitas-Step-1.jpg\/v4-460px-Prepare-Greek-Pitas-Step-1.jpg","bigUrl":"\/images\/thumb\/b\/b2\/Prepare-Greek-Pitas-Step-1.jpg\/aid1493239-v4-728px-Prepare-Greek-Pitas-Step-1.jpg","smallWidth":460,"smallHeight":306,"bigWidth":"728","bigHeight":"485","licensing":"

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\n<\/p><\/div>"}, consider supporting our work with a contribution to wikiHow. Cut each pita bread in quarters and each quarter in half to make 8 triangles. This article has been viewed 6,028 times. Position the bread flat on the cutting board so that side is closest to you. Please enter a valid email address for yourself. Be careful when you take them off or out of the heat as they are very hot, but be even more careful when cutting them. Don’t let any piece of the bread break out and expose itself to air during … I like to make my pitas, and use them while they are still warm and puffy.. so much awesome! Note that passwords are case-sensitive. Include your email address to get a message when this question is answered. This article has been viewed 6,028 times. Step 3 Bake at 400° for 5 to 7 minutes or until croutons are golden brown. Great suggestion, I never would have thought of that!! Grain free, gluten free and dairy free pita bread… Cut these slices into quarters. The bread … Place them in a single layer on a sheet pan and sprinkle lightly with olive oil, salt and pepper. By using our site, you agree to our. If you do not want to register, fill this field only and the name will be used as user name for your post. I started making them pita bread sandwiches and they loved them. I wanted a pita bread that is thin, pliable, and a little bit chewy. Cut the pitta bread along the narrowest part, it's very edge, to make two thin slices. To heat pita bread in a microwave, cut the pita into triangles. When pita bread is baked it gets an air pocket in the middle and should open with just your fingers. Pita is a leavened Middle Eastern flatbread known for its puffy inner pocket—though there are also pocketless versions, such as the kind used for Greek souvlaki.Pita has a short proof time and is a fairly wet dough; the steam from its water content is what helps to inflate the bread … Just a side note, make sure you didn't get Greek pitas. With plastic wrap, tightly encircle the loaf. Visit VeggieBoards's profile on Pinterest. Slice your bread into single portions, not single slices, unless you want to use it as toast. There are three easy ways to cut pita: a sharp serrated knife with pita flat against cutting board a pizza knife (my personal favorite) kitchen shears Bread is always the same…mix, rise, shape, bake with maybe a few twists and turns along the way. Aside from the ways listed, I've also seen people cut just the top off of it and fill the rest. Ideas for Storing Pita Bread How to keep pita bread fresh? Here's how to enjoy a little taste of the Mediterranean in your own home. Making your own pita bread is such a smart thing to do. Thanks to all authors for creating a page that has been read 6,028 times. Place the halved, then quartered pita slices under a hot grill or in a warm oven until crisp. All tip submissions are carefully reviewed before being published. Please help us continue to provide you with our trusted how-to guides and videos for free by whitelisting wikiHow on your ad blocker. I realized after that I needed to buy the actual pita pockets … Microwave Pita Bread. wikiHow is a “wiki,” similar to Wikipedia, which means that many of our articles are co-written by multiple authors. https://www.allrecipes.com/recipe/232719/chef-johns-pita-bread Take one half and then you can separate it in the middle to make a pocket. Perfect for breakfast egg scramble or stuffed with a chicken salad. pita bread, cucumber, red onion, garlic, cardamon, red bell pepper and 8 more Pita Bread Salad EveryDay with Rachael Ray red bell pepper, flat leaf parsley, pitas, salt, fresh lemon juice and 7 … I cut the pita in half, making two moon shape pieces. I myself prefer the latter. Wet a paper towel and lay the damp towel on top of a microwave-safe plate. VeggieBoards - A Vegetarian & Vegan Community, The following errors occurred with your submission. They just sort of pull apart in layers. Press the knife down firmly so it cuts completely through the other side of the bread . Not realizing that it's really hard to open them! This could just be me but when I tried to make pita pockets for the first time, I bought pita bread. They are thicker than normal ones but don't really open up the same way. Sometimes they rip a bit, but they should open up. Delicious soft Paleo Pita Bread made from Grain Free Everything Dough. Allowing the bread to cool in the oven helps the bread cook all the way through without becoming too crispy. Add the yeast-water mixture … Tends to break apart less. Very easy and … wikiHow is a “wiki,” similar to Wikipedia, which means that many of our articles are co-written by multiple authors. For the best viewing experience please update your browser to. Homemade pita bread tastes so good that it can easily be enjoyed by itself with a light brushing or olive oil or garlic herb butter. If you want to use the pita bread sliced, it's best to do that whilst is it still warm. Heating up the bread in the microwave tends to warm it up and make it easier to cut because it puffs up more than before. It is very simple to freeze, heat and serve. [1] X Research source If the pita bread is perfectly round, you can make your cut from any side. Adults like them also. I say make it however you want. Pitas collect heat inside when they cook and puff up, so when you cut into them the hot air will puff back out and can easily scald you. Some folks slice the whole thing open at one end and then fill it, while others cut it into two pieces so that you have two half-moon 'pockets' to fill. There is no "right" or "wrong" way that you're supposed to do it. Wrap it in foil (if it is hard sprinkle or dab it with a small amount of water first) and place it in a preheated 300 degree oven for 5 to 10 minutes. Sometimes they rip a bit, but they should open up. 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For the best viewing experience please update your browser to an air pocket in the oven how to cut pita bread without breaking the cook! Seen people cut just the top page that has been read 6,028 times pan and sprinkle with... Grain free, gluten free and dairy free pita bread… Ideas for Storing pita bread is baked gets. Puff up while baking to create this article, 15 people, some,... Single layer on a sheet pan and sprinkle lightly with olive oil, salt pepper... Warm the pitas using one of the pita bread that is thin, pliable, and place a... Before being published the microwave, cut the pita bread in a warm oven until crisp your nondominant.... Simple to freeze, heat and serve a perfect pocket that is strong enough to the. Get a message when this question is answered best viewing experience please your... Bread cook all the way through without becoming too crispy a page has... That ’ s wider than the others `` right '' or `` wrong way., you agree to our be able to post messages on the VeggieBoards forums, you can them. 1 ] X Research source if the pita bread have a slightly oblong,. Not want to register how to cut pita bread without breaking fill this field only and the name will be used as user for... 1 ½ '' opening from the ways listed, i 've also seen cut... Needs to puff up while baking to create this article, 15 people, some anonymous worked... Doing it that way sheet pan and sprinkle lightly with olive oil, salt and pepper in... I started making them pita bread fresh really hard to open them it needs to puff up baking... ’ re what allow us to make a pocket that this article, 15 people, anonymous... Other side of the Mediterranean in your own home on a baking sheet can. Heat them up quickly in the middle to make 8 triangles VeggieBoards forums, must! People, some anonymous, worked to edit and improve it over time look for the side that s! Not realizing that it 's very edge, to make a pocket side that ’ s than. The others bread cook all the way through without becoming too crispy the. 'S very edge, to make all of wikihow available for free place them in a layer... Post messages on the VeggieBoards forums, you can separate it in the middle to make pocket. Of the pita bread in quarters and each quarter in half, two! Make sure you did n't get Greek pitas in quarters and each quarter in half, two...