Cordia obliqua Willd. It is seen coming up naturally and growing abundantly from Myanmar in the east to Lebanon and Syriain the west. Fresh green cordia myxa fruit … It is found growing primarily in Asia, as well as, across the globe especially in tropical regions having the right type of geophysical environment. 1) came as a surprise and raises a number of questions the … Common names include لسوڑا, Lasura, Assyrian Plum, Pidar, Panugeri, Naruvilli, Geduri, Spistan, and Burgund dulu wanan. Individual florets are nearly 5 mm in diameter. Common names include Assyrian plum, lasura, pidar, panugeri, naruvilli, geduri, spistan, burgund dulu wanan and ntege. 2. The half-ripe fruit is also used to make a broth pickled or preserves (the latter helping with indigestion). Lasura tree flowers during March–April. The calyx part of an independent flower is about 8 mm long and glabrous, but not pubescent. Cordia myxa is a species of flowering plant in the borage family, Boraginaceae. If there are any allergens in the ingredients they are marked as bold. A good pickle is prepared from its raw fruits and these are also . Though this plant flourishes well in deep clayey loam and sandy soils, it does still better in areas experiencing nearly 100 to 150 cm of annual rainfall. Barkof the tree is grey or brown rough, with shallow longitudinal wrinkles, and furrows, and about half inch thick. Its bark and roots are often used for medicine against cough cold sore throat indigestion and other ailments. How Indian Cherry is effective for various diseases is listed in repertory format. It is seen coming up naturally and growing abundantly from Myanmar in the east to Lebanon and Syria in the west. The Cordia obliqua fruit mucilage both ripe and unripe, decreased rabbit blood pressure and also showed stimulation of respiratory rate. 5. You can have a rest and please slide to verify. Cordia myxa L. is a medium-sized broad-leaved deciduous tree of flowering plant belongs to Boraginaceae. The leaves also yield good fodder. Lasura is considered to. Tropical Asia and Australia. With prolonged storage, severe browning of pickle in oil was observed, whereas pickle in water did not show appreciable change. Gunda gumberry or lesoda indian sesonal pickle vegetable. ... Gunda pickle is an old traditional favourite of Gujarat and is of enormous popularity amongst all Gujaratis. Other properties of the fruit include acting as a demulcent, expectorant, diuretic and antihelmintic. National Lasoora Pickle in Oil Cordia Myxa 1 KG (35.27 OZ) 950 ML $7.99 Deep Khaman Gunda Pickle (Stuffed Berry) 26 OZ (740 Grams) $6.99 Ahmed Chilli Pickle in Oil 320 Grams (11.28 OZ) $4.99 C. myxa is deciduous, and its white, hairy flowers bloom in March or April. Cordia Myxa Pickle (Lasoora Achaar) - 400 grams Jar - Rs.350/- Buy 4 for Rs.1,000/- with FREE Delivery in Lahore Ouch... You have clicked a page that seems to be very popular. The juice of the fruit … ... vegetable and also made into a pickle. Gunda gumberry or lesoda indian sesonal pickle vegetable Male Gunda ochracea moth. Deccan: ripe fruit and kernel eaten. Cordia myxa Linn. Cordia myxa L. locally known as Gonda, Lasora or lehsua belongs to family Boraginaceae. An experiment was conducted to standardize the processing technology for lasora pickle in oil and water. Ingredients: Lasoora (Cordia Myxa), Vegetable Oil, Salt, Mixed Spices Acetic Acid (E260), Citric Acid (E330), Potassium Sorbate (E202) and Sodium Metabisulphite (E223) as preservatives Product Weight: 1 KG (35.27 OZ) 950 ML Storage Instructions: Keep in Cool & Dry Place Allergen Information: Contains Sulphites Warning: May contain Lasoora Stones In still worse environments it can even remain a stunted shrub. Several other Cordia species are medicinally used in tropical Africa. The fruit is also eaten. India (Bombay Presidency): leaves prepared into a Bhaji (boiled in water then mixed with salt and chili peppers). --According to a study published in “Phytotherapy Research,” Cordia myxa decreased blood pressure, thus acting as a potent hypotensive agent. Department of Horticulture and Landscape Architecture, Horticulture & Landscape Architecture, 625 Agriculture Mall, West Lafayette, IN 47907, An equal access/equal opportunity university. Four recipes containing different, combinations of spices and other ingredients were evaluated. It has slender, glabrous twigs, and pubescent buds. Lasura has a number of well-documented health benefits: --A 2001 study published in “Nutrition” found that Cordia myxa fruit acted as an anti-inflammatory, remedying the effects of an inflamed colon, liver and plasma. Uses of Shleshmataka: 1. The appearance tends to darken when ripening sets in. Cordia myxa L. [Internet] Record from PROTA4U. The filaments are hairy. No doubt Cordia myxa L. and Cordia dichotoma G. Forst are distinct species according to Kew Database (the most authentic at present), Catalogue of Life and World Flora Online. The pickle was evaluated for organoleptic rating by a panel of judges. Tweet; Notes: The fruit of lasura start appearing during July-August. The young leaves tend to be hairy. It is a kind of a drupe, light pale to brown or even pink in color. Australia (Queensland): tender young fruit eaten as a vegetable, and pickled. Assyrian Plum. sebesten: [noun] an East Indian tree (Cordia myxa) with white flowers in loose terminal panicles — called also#R##N# Assyrian plum. Its habitat st… The bark of lasura is grayish brown in color with longitudinal and vertical fissures. Cordia obliqua Willd. (Editors). The pulp in a half ripe fruit can even be used as an alternative to paper glue in office work. As understood now both occur in India, C. myxa differentiated by broader leaves (6-12 cm long, 4-8 cm broad), rounded to subcordate at base, drupe usually 20 mm long. The species is indigenous to China and is widely cultivated in lower plains and tropical regions. The tree can be easily identified from a distance by observing the fissures which are so prominent in the bark of the main bole of a tree approaching maturity. Product of India. It is native to India and found growing all over the country except higher hills. Fu, P.P., Yang, Y.C., Xia, Q., Chou, M.C., Cui, Y.Y., Lin G., "Pyrrolizidine alkaloids-tumorigenic components in Chinese herbal medicines and dietary supplements", Learn how and when to remove this template message, https://en.wikipedia.org/w/index.php?title=Cordia_myxa&oldid=985479930, Articles with dead external links from November 2016, Articles with permanently dead external links, Articles lacking in-text citations from July 2015, Articles containing Bambara-language text, Creative Commons Attribution-ShareAlike License, This page was last edited on 26 October 2020, at 05:27. Lasura pickle Lasura (Cordia myxa L.) is green colored fruit containing gum like sticky material and consumed by the rural people of Mandi, Bilaspur, Kangra, Una and Hamirpur districts in Himachal Pradesh as vegetable curry7 and as pickle (Fig. The young fruit is pickled and is also eaten as a vegetable. 3. Tropical India. The bark is available in the form of pieces, 5 to 10 cm long, and 6 to 12 mm … Uses, Benefits, Cures, Side Effects, Nutrients in Indian Cherry. It is a medium-sized broad-leaved deciduous tree. used as vegetable. Cordia is a large pantropical genus of about 250 species, with the majority of the species occurring in the New World.Cordia myxa is morphologically close to Cordia dichotoma G.Forst. Branchlets are glabrous, and the young shoots are silvery grey. India (Bombay Presidency): leaves prepared into a Bhaji (boiled in water then mixed with salt and chili peppers). The tender, young fruit is eaten as a vegetable and is pickled in India. Data related to Cordia myxa at Wikispecies. The kernel tastes somewhat like a filbert and that of the cultivated tree is better. The juice of the fresh fruit is given in a dose of 15-20 ml to treat burning sensation of the body and dryness of the body. Lasura matures in about 50 to 60 years by when its girth at the breast height is about 1 to 1.5 m. Its bole (main trunk) is generally straight and cylindrical, attaining a height of nearly 3 to 4 m. The branches spread in all directions by virtue of which its crown can be trained into a beautiful inverted dome like an umbrella. English name: Large sebesten. [2], Media related to Cordia myxa at Wikimedia Commons Or lesoda indian sesonal pickle vegetable. PROTA (Plant Resources of Tropical Africa / Ressources végétales de l’Afrique tropicale), Wageningen, Netherlands. Ingredients: Cordia Myxa (Lasura) 69%, Edible Oil 10% & Spices 11% - Fenugreek, Coriander, Red Chillies, Fennel, Turmeric, Cumin, Aniseed, Acetic Acid (260), Preservative Sodium Benzoate (211). © 2020 Purdue University | An equal access/equal opportunity university | Copyright Complaints | Maintained by Famine Foods. Cordia myxa is a species of flowering plant in the borage family, Boraginaceae. At places these are somewhat hairy and white. the fruit of the sebesten used in India for pickles … When fully grown up, the total height of the tree comes to nearly 10 to 15 m. In less favorable climate and or unfavorable environment, however, it has a lesser growth and may attain a somewhat crooked form. It is a kind of a drupe, light pale to brown or even pink in color. In matter of external appearance these are glabrous above and pubescent below. It grows throughout India except in high hills and temperate climates. It is a medium-sized broad-leaved deciduous tree. Its habitat starts at about 200 m above mean sea level in the plains and ascends to an altitude around 1,500 m in the hills. The fruit of lasura start appearing during July–August. The major difference between these two is the size of the fruits, which is small in one case and large in the other. The immature fruits are made into pickle and also used as vegetable fodder. It is eaten raw, pickled, and used to make a medicinal broth. There are two forms of lassora, occurring in Himachal Pradesh. Orange gumberry. Consumption of the fruit is considered to be helpful in stimulating hair growth as well. #National #Lasoora #Pickle in Oil #Cordia #Myxa (500 Gram Jar) #Online #Grocery in #Malaysia 2 … Plant Description: Cordia dichotoma is a moderate-sized, deciduous, tree, 40 or 50 feet high, and usually, with a crooked trunk. Keeping in view the numerous utilities of the plant it is widely cultivated in the arid zone too. Fruits are mostly used for pickle making and dried for its use in local off season vegetable recipes since long time. -- A 2005 study published in the “Indian Journal of Pharmaceutical Education and Research” affirmed the fruit’s traditional use as a diuretic . It bears small sized fruits in bunches, used as traditional vegetable and pickles. Deccan: ripe fruit and kernel eaten. Species ID Suggestions Sign in to suggest organism ID. When fully ripe the pulp becomes quite sweet in taste and is fully enjoyed by children. Selu. Lasoda (Cordia myxa L.) is an arid zone fruit. The fruit is used to promote hair growth and healthy digestion, while the leaves and bark are used to treat cough. It splits irregularly at the opening of its bud into flower. Gunda gumberry. The inflorescence, mostly terminal, is, white in color. It is a medium-sized broad-leaved deciduous tree. [1], Cordia myxa contains tumorigenic pyrrolizidine alkaloids. The leaves of lasura are broad, ovate, alternate and stalked with the spread being 7 to 15 cm x 5 to 10 cm. ... Close up of fresh green Cordia myxa gunda gumberry fruit. But hypotensive effect of Cordia myxa fruit mucilage was 12.37 times more potent than the effect of Cordia obliqua fruit mucilage. 7). When the fruit is half-ripe the pulp can be used as an alternative to paper glue. It’s currently a bit busy. Fresh green cordia myxa fruit which is called lasooda in local indian language Gunda gumberry or lesoda indian pickle vegetable. If you have trouble accessing this page because of a disability, please contact Famine Foods at kkalbaugh@purdue.edu. & Gurib-Fakim, A. Cordia myxa is a species of flowering plant in the borage family, Boraginaceae. Synonyms: Cordia wallichii, Cordia myxa, Cordia latifolia. Cordia platythyrsa Baker; Cordia rupicola Urban – Puerto Rico manjack (Puerto Rico) Cordia sebestena L. – Geiger tree, large-leaf Geigertree (southern Florida, Greater Antilles, Central America) C. myxa fruit, appearing in July or August, is pale brown to pink, and sweet. The pickle became edible after 14-15 days of preparation in both oil and water. The fruit is also eaten. It is found growing primarily in Asia, as well as, across the globe especially in tropical regions having the right type of geophysical environment. List of various diseases cured by Indian Cherry. 2— Utensils used for drying purposes of raw material of The decoction of the bark of Cordia dichotoma is given in a dose of 40-50 ml to treat diarrhea, irritable bowel syndrome and intestinal worms. These are also used for wrapping biddies and cheroots. Names of Indian Cherry in various languages of the world are also given. Cordia myxa. Being full of viscid glue like mucilage, the pulp is somewhat translucent. Being a deciduous plant, the species bears male and female flowers on the same tree. Fig. The experimental animals were used guinea pigs and rabbits. Common names include Assyrian plum, lasura, pidar, panugeri, naruvilli, geduri, spistan, burgund dulu wanan and ntege. from Asia and Australia, and the species are often confused there. This is a perennial, medium sized tree with crooked stem. 4. Schmelzer, G.H. The fruit mucilage is used as a gum for pasting . Large fruited lasora pickle was prepared using four different recipes and subsequently stored at ambient temperature. There was a considerable increase in organoleptic quality of pickle during storage up to 60 and 45 days in Recipe-I and II, respectively. The decoction of the bark is used for cleansing fresh wounds and wound due to insect bite. Oudhia, P., 2007. (the clammy cherry) has been placed in the "Cordia myxa complex", or treated as a synonym for Cordia dichotoma. Family: Moraginaceae. Typical C. myxa L. appears to be a cultivated plant, which became naturalized in the area stretching from The recent discovery of Cordia myxa stones in Roman southern Iran to northern and tropical Africa, including contexts from Gallia Narbonensis (Marseille and Nımes) southern Anatolia, Chios, Rhodes, Cyprus, the Near-East, (Fig. Or lesoda indian sesonal pickle vegetable. The ripe fruit is also eaten. The fresh foliage is quite useful as fodder for cattle — more so during grass famines. 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